Angsio Tofu

Level of difficulty: Very Low
Level of complicated-ness: Low
Time of preparation: +/- 10 minutes
Time of cooking: +/- 5 minutes

Ingredients:

• Fried tofu (I used 1 block of Tofu and fried it)
• 10 Hioko Mushrooms (slice well)
  
• 2 cloves Garlic
• 2 tbsp Oyster Sauce*
• 1 tbsp Soy Sauce*
• 1 tsp Sesame oil*
• a pinch of Salt, Sugar and Pepper
• mix 1 tbsp of Corn Starch with 3 tbsp of water (Tepung Maizena dicairin)

*mix all the sauces in a bowl

Directions:

• cook garlic in medium heat, until it turn a bit brown.
• add the tofu and mushroom, stir it well
• add the sauces and a bit of water
• last but not least add corn starch to thicken the sauce
• angsio tofu is ready to be served

recipe modified from here
tofunya bisa dipake yang siap jadi (yang uda digoreng) bisa di beli di asian grocery store.