Seafood Soup

Ingredients:

• 100 gr of squid clean and chopped
• 50 gr of shrimps
• 50 gr of scallops
• 2 tbsp of lime
• 1 tsp of turmeric

Mix all the ingredient above and set aside.

Spices:

• 2 Shallots, chopped finely
• 1 Garlic, chopped finely
• 2 Red chilli pepper, sliced finely
• 1 lime leaf
• 1 stalk of lemon grass, take the white part and smashed
• 1 cm of ginger, smashed
• 2 cup of broth

1. Heat the pot and add 1 tbsp of oil, fry the shallots and garlic until fragrance, add in red chilli pepper, lime leaf, ginger and lemon grass, stir accordingly.
2. Add in the seafood mixture in to the pot, stir fry until the shrimp turn its color, and add the broth, turn the heat to medium low.
3. Cover the pot, bring the soup to boil and serve.