Spinach Omelete

Simple and Healthy recipe, suitable for vegetarian dish.

Ingredients:

• 2 eggs
• 2 tsp of milk
• 1 handful of spinach
• 1 medium size potato (shredded)
• 1/4 onion (chopped finely)
• 1 green onion (chopped finely)
• celery (optional, if using celery take the leaf and chopped finely)
• salt and pepper to taste

1. Shred the potato and pop in microwave, microwave on high for 1 minute.
2. In a bowl mix egg with milk, spinach, onion, green onion and celery.
3. Later add in the shredded potato in a bowl, season with salt and pepper.
4. Heat the pan and add 2 tbsp of oil, add in the batter in to the pan, turn the heat to medium low, and cooked until both side turn yellow brown. Be careful not to burn the egg!.